
When you hear the name Pat Neely, you probably picture sizzling barbecue, soulful flavors, and the warmth of Southern hospitality. Pat Neely has become a household name, not just for his incredible cooking but also for his ability to bring people together through food and entertainment. But there’s more to his story than just the delicious dishes he creates. Let’s take a closer look at the man, his career, and how he’s built his financial success.
Table of Contents
Quick Facts
FACT | DETAIL |
---|---|
Real Name | Patrick Neely |
Popular Name | Pat Neely |
Gender | Male |
Birth Date | July 20, 1964 |
Age | 60 |
Parents | N/A |
Siblings | Gaelin, Tony, Mark |
Birthplace | Detroit, Michigan |
Nationality | American |
Ethnicity | African-American |
Education | N/A |
Marital Status | Divorced |
Spouse | Tamika Parks (m. 2017), Gina Neely (m. 1994–2014) |
Children | 4 (Spenser, Shelbi) |
Dating | N/A |
Net Worth | $1.5 million |
Source of Wealth | Television, Restaurants, Cookbooks |
Height | N/A |
Pat Neely's Net Worth in 2024
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In 2024, Pat Neely's net worth is estimated to be around $1.5 million. Now, that might not sound like the kind of astronomical number we often associate with celebrity chefs, but let’s put this in perspective. Pat Neely didn’t just stumble into the world of barbecue; he worked tirelessly to build his brand, combining his love for cooking with a knack for television and a passion for sharing his family’s rich culinary traditions.
His wealth comes from a variety of sources. He’s not only a television personality but also a successful restaurateur and cookbook author. Each of these ventures has played a role in shaping his financial success. And let’s not forget, he’s managed to do all this while staying true to his Southern roots.
For context, let’s take a quick look at some of the other big names in the culinary world who’ve made their mark alongside Pat:
- Food Network: The platform that launched Pat’s career and continues to be a major player in the culinary entertainment industry.
- Gina Neely: Pat’s former wife and business partner, who co-hosted Down Home with the Neelys and co-authored their cookbooks.
- Paula Deen: The woman who helped discover Pat and Gina, and whose own career parallels many of Pat’s achievements.
- Bobby Flay: Another Food Network star whose success in both television and restaurants mirrors Pat’s journey.
- Neely’s Bar-B-Que: The restaurant chain that put Pat’s name on the map and remains a cornerstone of his legacy.
Wealth, Salary, and Financial Overview
The Role of Television Shows
Pat Neely’s rise to fame began with the Food Network show Down Home with the Neelys. This show wasn’t just about cooking; it was about storytelling, family, and tradition. It quickly became a fan favorite, showcasing Pat’s charisma and culinary expertise. The success of this show led to another hit, Road Tasted with the Neelys, where Pat and Gina took their barbecue on the road, exploring new flavors and techniques. These shows weren’t just entertaining; they were a key source of income, helping Pat build his financial foundation.
What made these shows stand out was their authenticity. Filming at home allowed Pat to connect with viewers in a way that felt genuine and heartfelt. It was a recipe for success that resonated with audiences across the country.
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His Journey in the Restaurant Industry
Before Pat became a television star, he was already making waves in the restaurant world. He co-owned Neely’s Bar-B-Que, starting with one location in Memphis and eventually expanding to four across Memphis and Nashville. These restaurants weren’t just about serving food; they were about creating an experience. Pat’s ability to bring people together through barbecue was evident in every plate served.
Although the Memphis locations closed in 2013, the impact they had on Pat’s career was undeniable. In 2011, he took his brand to the next level by opening Neely’s Barbecue Parlor in New York City. This move showed his ambition to reach a broader audience and solidified his place in the culinary world.
Success Through Cookbook Sales
Pat and Gina co-authored two best-selling cookbooks: Down Home with the Neelys: A Southern Family Cookbook and The Neely’s Celebration Cookbook: Down Home Meals for Every Occasion. These books


